Phil Rosenthal brings more scenic, savory travels to Netflix

New episodes of the culinary travelogue collection “Anyone Feed Phil,” hosted by Phil Rosenthal, premiere Friday on Netflix. Rosenthal, well-known in TV circles for creating the hit sitcom “All people Loves Raymond,” which ran for 9 seasons on CBS with star Ray Romano, has carved out a second profession touring world wide and sampling the fares of various nations in “Anyone Feed Phil.” Friends this season, dubbed “Anyone Feed Phil: The Second Course,” embody Al Roker, Tracy Morgan, Elaine Could, Dom Lombardoza and Rosenthal’s spouse, Monica (who performed Amy Barone on “Raymond”). Within the episodes, Rosenthal travels world wide to nations together with Italy, Denmark, Eire and Africa — and likewise visits his hometown, New York Metropolis. Rosenthal, 58, took a while out of his busy journey schedule to share a few of his favourite reminiscences of the locales (and native delicacies) he experiences this season. Copenhagen It appears to be a utopian society. When you stay there, half your earnings goes to taxes. Nevertheless: it has common well being care, free schooling by faculty and cleaner air, meals and water. It appears to make folks completely satisfied. Each chew of meals I had was scrumptious, from the very best high-end eating places down to the recent canines from any road vendor. Critically, you might go only for the recent canines. Central Park It’s perhaps my favourite place on earth. I’m a New Yorker; I lived there the entire first half of my life [and I] return at the very least each different month. And Central Park is an artwork directed masterpiece — in every single place you look is an ideal vista, and it’s designed that means. I can’t think about the town with out it. The pork cutlet at da Arturo in Venice Large, tender, excellent. Completed in vinegar. Scrumptious. Plus, you’re in Venice. The steaks in Buenos Aires Everybody advised me they like their meat overdone [in Argentina], however each steak I had was excellent. Medium uncommon — the standard is phenomenal. Even a steak sandwich at a diner is well worth the aircraft experience. The bread and butter in Eire My god, it’s good. The grass is so lush and exquisite and the cows eat the grass and so they make the butter. It’s a golden yellow colour — and along with the Irish soda bread, it’s a cause to get up every single day. [embedded content] Share this: https://nypost.com/2018/07/03/phil-rosenthal-brings-more-scenic-savory-travels-to-netflix/ The post Phil Rosenthal brings more scenic, savory travels to Netflix appeared first on My style by Kartia.